Title: Canadian Sourdough Oatmeal Bread
Categories: Bread Breadmaker
Yield: 12 Servings

1	c	All-Purpose Starter
3/4	c	Rolled Oats
2 1/4	c	All-Purpose Flour
1 1/2	ts	Salt**
2	tb	Oil
1	tb	Honey
1/2	c	Water
1 1/2	ts	Yeast*

* She recommends 1 teaspoon bread machine yeast or 1 1/2 teaspoon active dry yeast. ** I used 1 teaspoon salt.

Combine all ingredients in the order that your machine manufacturer recommends. Formatted into Mastercook by Carole Walberg

Recipe By : Canadian Bread Machine Baking/Roxanne McQuilkin

From: Bread-Bakers-Errors@lists.Best.Codate: 03 May 97 Bread Bakers Digest (Ask Karen For Posting Access Ä

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